Wild venison bourgignon was on the menu yesterday, dinner with some lovely friends. I’m sorry if you are vegetarian 🙂 but we try our best to use responsibly sourced meat as a principle and believe it is very healthy and good for you. The recipe was from a magazine I buy called ‘Simple Things’
Wild venison (from responsible countryside management)
Marinated in red wine with rosemary.
Cooked with carrots, red onion, bulb fennel, mushrooms and garlic.
A beautiful Supper for a cold evening, served with mashed potato and peas!
Here’s the recipie, very easy, you just need to give yourself preparation time.
Happy Cooking 🙂
It’s the time of the year for marmalade, the Seville oranges have been in the shops and thoughts are directed to making a years supply of marmalade. The reason for this sudden desire to slice 6 pounds of oranges is two fold. It tastes better and it’s cheaper!
For several years now I’ve put the oranges in a food processor to chop them, but this year I decided to slice by hand. Oh my word, I was so surprised how pleasant it was to sit and slice the oranges by hand (with a nice serrated steak knife) in the quiet. A very simple life thing to do, and it was easier to extract the pips too!
Once the sliced oranges have soaked over night they are meant to be simmered to reduce the liquid by a third. When I had heated the the water in the pan and added the sugar I realised I hadn’t done that!!!
I managed to rescue it by taking some liquid out, adding more sugar and a bottle of liquid pectin. Here on my pantry shelf are twenty jars of marmalade. I now feel like Moomin Mama and I have a very happy husband!
It tastes exceptionally good too 🙂
This is the second year this cactus has flowered, isn’t it beautiful? I don’t know what it is called, I think it’s too early to be a Christmas cactus.
It is obviously very happy there on the window sill and I thought I would share it so as you could feel the pleasure too! 🙂
One of my projects last week was to make new a very tatty lampshade.
I have a collection of used stamps and I have loads that I have accumulated that are no use in my collection, so the new project began.
After the laborious job of soaking the stamps of the paper of the envelopes, it was a fun and satisfying thing to do.
What do you think?
Now for the job of restoring the lamp base! 🙂
I am very happy to report the continuation of furniture preservation in my garden.
I now have a yellow chair! I decided that this chair couldn’t be left any longer and needed attention….
and I am quite happy to tell you I painted it yellow.
I am really enjoying the brightness in my garden as the sunshine has been very limited lately, so now I have my very own bit of sunshine 🙂
I had to share this with you 🙂 I took this photo this morning through the window. We must have a bull finch nest in the garden!