Wild venison bourgignon was on the menu yesterday, dinner with some lovely friends. I’m sorry if you are vegetarian 🙂 but we try our best to use responsibly sourced meat as a principle and believe it is very healthy and good for you. The recipe was from a magazine I buy called ‘Simple Things’
Wild venison (from responsible countryside management)
Marinated in red wine with rosemary.
Cooked with carrots, red onion, bulb fennel, mushrooms and garlic.
A beautiful Supper for a cold evening, served with mashed potato and peas!
Here’s the recipie, very easy, you just need to give yourself preparation time.
Happy Cooking 🙂
Since our veranda table got turned into a planter, we needed a new one. I had a spare one in my studio but it was much too high for relaxing with.
I bought some steel legs on line (only £7.99 each)
and voila, an new table! 🙂
And this is a reminder of the old table 🙂
Despite the neglect, my tomatoes a doing surprisingly well 🙂 They are showing signs of irregular watering but still taste delicious!
The same goes for my peppers and chillies.
I’m planning to roast and preserve the peppers in olive oil
and dry and freeze the chillies 🙂
Here’s an idea, why not make a flower bed out of an old table? Well I have! I had a very sad looking garden table, turned it upside down, cut it’s legs off and now I have a quite spacious but manageable flower bed 🙂
That old table now contains, lavender, seedum, geraniums and some tulip bulbs for the spring., I’ve never started a bed from scratch like that before so I’m very pleased 🙂
I’ve been being a bit quiet on hear recently because I’ve been having a bit of a rest. Things have still been happening and growing and I’ve just been in my studio painting! Yesterday though I went on a bit of a slow adventure and felt I had to share.
I went on a dyeing and spinning workshop for the day 🙂
We first cooked all the things that had been collected on site on the fire.
Some created quite a good colour like this fresh Alder bark.
This is some of the fleece that we dyed hanging up to dry.
We were shown how to make our own spindle out of Hazel wood….
….and were given some washed fleece so that we could learn to spin.
This is what I came home with. Some swatches of fleece that we’d dyed, our handmade spindle and a small skein of our very own spun yarn!
It was a very good day, but I was really tired when I got home. I think all the fresh (smokey) air did me good 🙂
The chickens have been out in the garden since the avian flew restrictions have been lifted, but now it’s produce growing season they have to stay in doors! That means it’s time to cut the windows out of the new chicken house.
It looked quite drastic to begin with.
But with the help of some very sticky greenhouse tape, some cable ties and a length of chicken wire, we have managed to make some neat and tidy windows for our chickens to get some light and fresh air but not get soggy when it rains!
They do seem quite happy in their lovely new home! 🙂
This poly-tunnel was bought second hand with a view to making a practical chicken enclosure. The aim was to protect them from the worst of the weather in the winter and there being no where for bugs like spider mite to hide away.