How beautiful is this! 🙂
At last, here in Fakenham, the garden is calling. I do love spring and there are many signs that it’s coming. I’ve been outside today starting to tidy up and do some sweeping in anticipation of growing things. It’s been fresh, but sunny and when I was doing jobs around the garden I was warm enough in my jumper.
Here’s a peak, I couldn’t resist posting because I was so enjoying the sunshine!
My first bit of colour.
These two are enjoying the weather too!:-)
I am extra pleased with how we are managing to keep our non-recycle-able waste to a minimum. This is our rubbish bin waiting for our fortnightly collection 🙂 We are also trying to have what is called a dry bin in the kitchen which means not using a bin bag. It takes thinking about and a little extra effort, but if you put your mind to it, it cuts down on un-neccesary waste.
I always like to be creative with my leftovers, I usually checkout what I have in the pantry, fridge and garden/greenhouse and start from there. So here’s what I did with the last lot of leftover roast pork I had.
I started off stiring the cumin and coriander in some oil (after I’d crushed them with my pestle and mortar) after a couple of minuted I added chopped onion and chilli cooked until soft.
These are some peppers from my garden, cut into quarters and I added them and cooked for a couples of minutes with some diced sweet potato while cutting up the pork.
I added the pork and some chickpeas
and a few chopped up apricots.
I gave a good stir added half a tin of chopped tomatoes and simmered while I cooked some rice.
I had enough for four servings. First we had a portion with rice.
Then we had out portion like a chunky south with bread and butter.
Here’s an idea, why not make a flower bed out of an old table? Well I have! I had a very sad looking garden table, turned it upside down, cut it’s legs off and now I have a quite spacious but manageable flower bed 🙂
That old table now contains, lavender, seedum, geraniums and some tulip bulbs for the spring., I’ve never started a bed from scratch like that before so I’m very pleased 🙂